Junmai

RAI - Future -

Ozeki pioneers the “Mirai” technique which combines the Sanki- Amazake-Moto and Kobo-Jikomi methods for the first time to bring together the rich and smooth taste of RAI. “Mirai” means future. It’s also a play on words. RAI is named after the reading kanji character of 醴– Rai, which also can be read “Amazake,” the sake base for RAI. Amazake as the base lends RAI its rich umami taste.

Details

SMV

Acidity

Alcohol

15.8

Polish Ratio

Rice

Taste / Aroma

Dry

Sweet

Rich

Light

Serving Temperature

Cold(41F-59F)

Room(68F-77F)

Warm(100F-110F)

Food Pairs

Pork chop

Fried chicken

Tomato base pasta

The Brewery

Ozeki Corporation.

The Region

HYOGO

Hyogo is a prefecture located in the Kansai region of Japan. It is known for its historic city of Kobe, the scenic mountains of the Rokko range, and the UNESCO World Heritage site of Himeji Castle. Hyogo is also famous for its delicious Kobe beef and traditional sake breweries.