Junmai Daiginjo

Nikko Homare

Nikko Homare is a brand of premium Japanese rice grown in the Nikko region of Japan. Known for its high quality and unique flavor profile, Nikko Homare rice is often used in traditional Japanese dishes such as sushi, onigiri, and rice bowls. The rice is grown using traditional farming methods that have been passed down for generations, resulting in a superior product that is prized by chefs and home cooks alike.

Details

SMV

Acidity

Alcohol

Polish Ratio

Rice

Taste / Aroma

Dry

Sweet

Rich

Light

Serving Temperature

Food Pairs

The Brewery

Watanabe Sahei

The Region

TOCHIGI

Tochigi is a prefecture located in the Kanto region of Japan. Its capital city is Utsunomiya. Tochigi is known for its natural beauty, with many hot springs, mountains, and temples to explore. The prefecture is also famous for its strawberries, pottery, and historical sites such as Nikko Toshogu Shrine.