The Kaika Sanomaru Cup is a traditional Japanese archery competition held at the Sanomaru Square of the Tokyo Imperial Palace. This competition showcases the skills and techniques of archers using traditional Japanese bows and arrows. The event attracts participants from all over Japan and is a celebration of the country's rich history and cultural heritage. Spectators are treated to a display of precision and skill as archers compete for the prestigious title of Kaika Sanomaru Cup champion.
Details
SMV
Acidity
Alcohol
15
Polish Ratio
60
Rice
Taste / Aroma
Dry
Sweet
Rich
Light
Serving Temperature
Food Pairs
The Brewery
KAIKA
KAIKA Sake Brewery is located in the Nada district of Kobe, Japan, known for producing some of the finest sake in the country. The brewery was founded in 1868 and has been family-owned and operated ever since.
KAIKA is known for its dedication to traditional brewing methods and using only the highest quality ingredients, such as locally grown rice and pure water from the Rokko Mountains. The brewery's sake is carefully crafted by skilled artisans who adhere to strict quality control standards to ensure that each batch is of the highest quality.
KAIKA offers a variety of sake products, ranging from Junmai to Daiginjo, each with its unique flavor profile and characteristics. The brewery also offers tours and tastings for visitors to learn more about the sake-making process and sample some of their delicious products.
If you are a sake enthusiast or simply looking to experience authentic Japanese craftsmanship, be sure to check out KAIKA Sake Brewery on your next visit to Kobe.
The Region
TOCHIGI
Tochigi is a prefecture located in the Kanto region of Japan. Its capital city is Utsunomiya. Tochigi is known for its natural beauty, with many hot springs, mountains, and temples to explore. The prefecture is also famous for its strawberries, pottery, and historical sites such as Nikko Toshogu Shrine.
