Ohayama Tokubetsu Junmai is a premium sake brewed by Ohayama Shuzo, a traditional sake brewery located in Yamagata Prefecture, Japan. This sake is made using only high-quality Yamada Nishiki rice and pure mountain spring water sourced from the nearby Chokai mountain range. It is produced in small batches and meticulously crafted by skilled sake brewers to ensure the highest quality and taste. Ohayama Tokubetsu Junmai has a rich and complex flavor profile, with notes of rice, umami, and a clean finish. It is best enjoyed slightly chilled and pairs well with a variety of Japanese dishes.
Details
SMV
Acidity
Alcohol
15-16
Polish Ratio
60
Rice
Taste / Aroma
Dry
Sweet
Rich
Light
Serving Temperature
Food Pairs
The Brewery
OHYAMA SHUZO
The Region
YAMAGATA
Yamagata is a prefecture located in the Tohoku region of Japan. It is known for its beautiful scenery, hot springs, and ski resorts. The capital city of Yamagata Prefecture is also named Yamagata, and it is a popular destination for tourists seeking both natural beauty and cultural attractions. Some of the must-see attractions in Yamagata include the Yamadera temple complex, Zao Onsen hot springs, and Mount Zao, known for its "snow monsters" in the winter. Yamagata is also famous for producing delicious cherries, which are a popular fruit in Japan.
