Koimari Saki Junmai Ginjo is a premium Japanese sake that is made using traditional brewing methods. It has a fragrant and smooth flavor profile with a delicate sweetness and a hint of floral notes. This sake is best enjoyed chilled and pairs well with a variety of dishes, making it a versatile choice for any occasion.
Details
SMV
Acidity
Alcohol
Polish Ratio
55
Rice
Taste / Aroma
Dry
Sweet
Rich
Light
Serving Temperature
Food Pairs
Reviews
Scent is magnificent
The Brewery
Koimari Shuzo Co. Ltd
Koimari Shuzo Co. Ltd is a well-known sake brewery in Japan that has been producing high-quality sake for over 100 years. Located in the Niigata prefecture, known for its pure and clear water sources, Koimari Shuzo Co. Ltd uses traditional brewing methods passed down through generations to create their unique and flavorful sake.
The brewery prides itself on using locally grown rice and other ingredients to craft sake that reflects the rich cultural heritage of the region. Koimari Shuzo Co. Ltd’s sake is known for its crisp and clean taste, with a smooth finish that has made it a favorite among sake enthusiasts both in Japan and around the world.
In addition to their traditional sake offerings, Koimari Shuzo Co. Ltd also produces a range of innovative and experimental sake varieties, pushing the boundaries of what sake can be. Whether you are a sake connoisseur or new to the world of sake, Koimari Shuzo Co. Ltd has something for everyone to enjoy.
The Region
SAGA
Saga refers to a long story or tale, typically recounting heroic deeds or a complex series of events. It can also refer to a long-standing and epic struggle or conflict. In literature, a saga often involves multiple generations of characters and is typically rooted in myth or legend.
